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Mama Likes To Cook

California Orange County Food Blogger - Recipes Restaurants, Adventures & Travel

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Reviews

Nostalgia but Better: UNREAL Chocolate Satisfies ๐Ÿซ

March 26, 2026 by Valerie Mitchell

bags of unreal chocolate

UNREAL Chocolate offers a nostalgia but better experience with dark chocolate peanut butter cups, gems, and bars. These vegan, gluten-free, and Fair Trade treats have less sugar and no artificial colors, perfectly satisfying without the junk!

Citrus, Illustrated: A Cookbook of 35 Sweet & Savory Recipes ๐ŸŠ๐Ÿ‹๐Ÿ‹โ€๐ŸŸฉ

March 17, 2026 by Valerie Mitchell

citrus illustrated by George Geary

Zest up your kitchen with Citrus, Illustrated! Explore our review and highlights from the Melissaโ€™s Produce launch event with Chef George Geary, featuring live demos, key lime pie, and fresh citrus recipes.

The Kardashian Touch: Trying Khloe’s Khloud Protein Popcorn ๐Ÿฟ

March 16, 2026 by Valerie Mitchell

7g khloud protein popcorn

Khloud Protein Popcorn, by Khloe Kardashian, is a fluffy and delicious snack with 7g protein per serving. Available in White Cheddar, Olive Oil & Sea Salt, and Kettle Korn, it is GF, Whole Grain, and Non-GMO, making it an easy way to get extra protein!

Just Zucchini and Sea Salt: Veggie Vice Zucchini Chips โ˜๏ธ

March 15, 2026 by Valerie Mitchell

freeze dried veggie vice zucchini chips

Veggie Vice Zucchini Chips are clean, simple, and delicious. Made with just two ingredients (zucchini and sea salt) these freeze-dried snacks are oil-free, keto-friendly, and perfectly light and airy!ย 

Chef Alex Peรฑaโ€™s New Book: The Mexican Bakery ๐Ÿ“–

March 1, 2026 by Valerie Mitchell

the mexican bakery cookbook

Master the art of pan dulce with The Mexican Bakery by Chef Alex Peรฑa. This excellent cookbook offers step-by-step photos and clear instructions for beginners and pros. Plus, take a look at a recent event at Melissaโ€™s Produce!

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