Holiday Crock Pot tea tastes amazing, when you simmer black tea, cranberries, raspberries and citrus fruit in your slow cooker.
Air fryer beets are absolutely delicious, especially when this easy side dish is drizzled with thick, dark balsamic vinegar.
Balsamic collard greens are quick and easy to make, but this simple vegetable side dish is satisfying and full of flavor.
Thai tea is typically made with dairy, but it is easy to make a tall glass of vegan Thai iced tea that is absolutely delicious.
Fresh spinach Velveeta rotini adds nutritious twist to the classic cheesy macaroni comfort food I loved eating as a child.
Bake a decadent loaf of devil’s food pumpkin bread with just 3 ingredients – cake mix, pumpkin and chocolate chips.
Enjoy cheesy Velveeta corn made in the microwave, when you want to throw together an easy side dish at the last minute.
Enjoy the Abuelita chia pudding recipe, when you combine these flavors of Mexico in one tasty chocolate, chia and prickly pear dessert.
Fruit salads are lovely, but this exotic fruit salad served in a papaya boat takes the appearance and taste to a whole new level.