Do you like eating fermented foods? Besides the health benefits, I really enjoy the strong taste of vegetables that have been fermented. They are good when served alongside a meal and I also like to add them to sandwiches. There is a Korean grocery store in my area that has a large refrigerator section with dozens […]
Four Seasons Westlake Village Hamptons Room Breakfast
For my first morning at the Four Seasons in Westlake Village the California Avocado Commission had arranged for a buffet breakfast in the Hampton’s Room. Naturally, California avocados took center stage. Right now is the perfect time to enjoy California avocados. The peak of the season is from April until September. This year you may […]
Taqueros Mexican Restaurant – San Juan Capistrano, California
Southern California is home to many authentic Mexican restaurants. I love the flavors of Mexico, but often have a hard time finding vegetarian friendly items on the menu. Marinated meats are a staple in Mexican cuisine and beans are traditionally made with lard that gives them their rich flavor. My first question when I go […]
Tamarind of London – Newport Beach, California
I used to be perfectly content to go to an inexpensive Indian buffet. The all you can eat food selection is generally good and the prices are low. Then, I discovered Tamarind of London. This is Indian food that has been elevated to a whole new level. Flavors are familiar, but the recipes are modern […]
Jicama Mint Salad
This light and refreshing salad is perfect for a warm Spring or Summer day. It only takes a couple minutes of prep time and the recipe can easily be increased, if you are feeding a crowd. Jicama Mint Salad Ingredients: 1 Medium Jicama Dozen Mint Leaves 1 T Olive Oil 1 t Lemon Juice Instructions: […]