See that little red owl? I made him using Wilton Shape-N-Amaze Edible Decorating Dough! I’m actually quite shocked that he even looks like an owl. Recently, I had the pleasure of a attending a couple of classes at Wilton’s headquarters in Woodridge, Illinois. I was excited to learn, but felt intimidated as others talked about […]
Roast Mango With Balsamic Vinegar Served Over Ice Cream
Mango with Balsamic Vinegar Ice Cream Topping Roast Mango With Balsamic Vinegar Ingredients: 1 Large Mango, cubed Balsamic Vinegar Honey Vanilla Ice Cream Instructions: Pre-heat oven to 375ยบ Lightly coat baking dish with cooking spray or oil. Place mango cubes evenly into baking dish. Drizzle with honey and balsamic vinegar. Bake approx. 15 minutes […]
Hatch Chiles at Bristol Farms – Santa Monica, CA
*****Addendum for 2014: This year the Santa Monica roast is on August 30th. **** Hatch Chile Season is here! You can join in on the fun at the following Hatch Chile Roast: Bristol Farms 3105 Wilshire Blvd. Santa Monica, CA 90403 Saturday, August 24th Roast: 8am – 2pm Live radio broadcast with Chef Jet Tila: […]
Disney Super Buddies PB Bacon Cookies Dog Treats
More from Mama Likes To Cook Check out the rest of my vegetarian recipes, so you can get more great ideas for baking, cooking, blending and juicing. Peanut Butter Recipes Peanut Butter White Chocolate Popsicles Amish Church Spread No Bake Chocolate Peanut Butter Cookies Layered Peanut Butter Brownies Chewy Chunky Peanut Butter Cookies […]
Grilled Watermelon with Lime & Hatch Chile
Sweet. Tart. And a kick of spice. This grilled watermelon is unique and delicious. The heat brings out the natural sweetness of the watermelon and the lime and Hatch chile give it a fun flavor twist. This creation was inspired by a recipe on a friend’s blog, Cooking on The Weekends. A few changes […]