SALT Restaurant & Bar
It’s always great to find a good place to eat at your hotel, so I was excited to discover SALT Restaurant at the Marina del Rey Hotel.
The restaurant was so good that I ended up eating dinner and breakfast there on my recent weekend getaway. It was marvelous and I’d do it again. In fact, I’d be happy to eat there again, even if I weren’t staying at the hotel.
The restaurant specializes in farm fresh food with layers upon layers of flavors and each bite was delicious. We shared appetizers, so I got to try a variety of dishes. My favorite appetizer was the the avocado hummus with heirloom veggies and Indian bread.
It felt kind of strange to order a grilled cheese for my entree, when there were so many specialty items on the menu. But, that grilled cheese sandwich had been elevated to gourmet status with Raclette cheese and artisan bread.
Photo Gallery
Garden Vegetables
Summer Fruits with Warm Burrata
Grilled Cheese
Halibut with Roasted Cauliflower
Zucchini and Basil Ravioli
Prime Beef
Seaside Continental Breakfast
Fresh Squeezed OJ and Coffee
Patio Dining
Breakfast Parfait
Entry
In the morning, we opted for their continental breakfast and it was a perfect way to start the day. I had fresh squeezed orange juice, good coffee, a croissant and yogurt parfait.
There is both indoor and outdoor seating and, of course, I ate both of my meals outdoors. The weather here is great most of the year and the marina views are beautiful.
The food at both meals was really good and their beautiful presentation makes the experience even more enjoyable.
SALT Restaurant & Bar
Marina Del Rey Hotel
13534 Bali Way
Marina Del Rey, CA 90292
Also, check out my other Marina del Rey articles.