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friedas

Easy Festive Tri-Color Mashed Cauliflower

February 20, 2019 by Valerie Mitchell

Isn’t this mashed cauliflower fun? Besides the fact that cauliflower looks pretty in colors other than the usual white, each color has different nutrition.

Jicama Mint Salad

May 2, 2015 by Valerie Mitchell

This light and refreshing salad is perfect for a warm Spring or Summer day. It only takes a couple minutes of prep time and the recipe can easily be increased, if you are feeding a crowd. Jicama Mint Salad Ingredients: 1 Medium Jicama Dozen Mint Leaves 1 T Olive Oil 1 t Lemon Juice Instructions: […]

Cinnamon Roasted Persimmons

July 2, 2014 by Valerie Mitchell

This is a quick and easy treat that feels like a dessert, but doesn’t have any added sugar. There are two basic types of persimmons that are seasonally available in the US. These are made from Fuyu Persimmons that have a flat bottom and are ripe when they are still firm. These should not be […]

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