Vegan Baked Beans Sweetened with Splenda How much sugar do you consume each day? Even without dessert, those sugar calories can add up in beverages and pre-packaged foods. Consequently, most of us here in the US get a whole lot more sugar than we need. Splenda challenged me to make a “Sweet Swap” and use […]
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Vegan Hot Cocoa
Have you heard of the SPLENDA® 365 Sweet Swaps™ Campaign? They are on a mission to help people cut back on sugar without giving up sweetness. I was challenged to swap sugar for Splenda in one of my recipes to reduce calories and cut down on sugar. It was easy to make the change in this […]