Savory Muffins with Jalapeno Cheese I have been happily using Cacique authentic Mexican cheeses for years and was excited when they asked me to create a series of recipes for them. My first assignment was “Snacks To Go.” Usually, when I think of cheese, I imagine it hot or cold, not as a portable snack. Then […]
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Souplantation – Fountain Valley, California
Have you been to Souplantation lately? I have been many times over the years, but this was my first time to visit the Fountain Valley location. It’s located just off the 405 Freeway in the Costco shopping center near the corner of Talbert and Newhope. I’ve always liked Souplantation, but was especially impressed when I […]
Cacique Tour – Cheese, Cream, Yogurt & More
Are you familiar with Cacique? I have been using their delicious Mexican cheeses for years, but didn’t know much about the company. Living in Southern California, I’m familiar with good Mexican food and know that the key to getting the results I want in the kitchen is using authentic ingredients. All cheeses are not the same. Recently, […]
Vegetarian Brown Sugar Baked Beans
Vegan Baked Beans Sweetened with Splenda How much sugar do you consume each day? Even without dessert, those sugar calories can add up in beverages and pre-packaged foods. Consequently, most of us here in the US get a whole lot more sugar than we need. Splenda challenged me to make a “Sweet Swap” and use […]
Knott’s Berry Farm Boysenberry Festival Preview
Spring is here and that means it’s just about time for boysenberries, boysenberries and more boysenberries! Knott’s Berry Farm Boysenberry Festival 8039 Beach Blvd. Buena Park, California 90620 March 28th, 2015 to April 12, 2015 As a lifelong resident of Southern California, I’ve been to Knott’s many times over the years. My parents always raved […]