This year, I ended up with 2 holiday turkeys. There was a lot of leftover turkey, especially since I’m a vegetarian. My kids like meat, so I’ve been creating many meals with a turkey option for them and a vegetarian option for me. The turkey naan pizza was perfect for the family and I […]
Dinner
SunChips Chicken Enchilada Soup
Cold and Creamy Borscht Beet Soup
Cold and Creamy Beet Soup I love traditional cold borscht and enjoy this variation on the classic. The creamy beet soup is pretty and simple to prepare. You can even make it the night before you plan to serve it. The recipe can easily be doubled or tripled if you’ll be feeding a crowd. Ingredients: […]
SunChips Walking Taco
Korean Pear and Tangerine Salad
Korean Pear and Tangerine Salad Ingredients: Romaine Lettuce 1 Korean Pear, chopped 3 Seedless Tangerines 1 Pkg Melissa’s Steamed Peeled Red Baby Beets (4-5 small beets), sliced Rice vinegar to taste Instructions: Gently toss all ingredients. Chill for 15-30 minutes before serving