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pasta

Pasta with Leeks, Mushrooms & Sweet Kapia Peppers

September 16, 2013 by Valerie Mitchell

  Pasta with Leeks, Mushrooms & Sweet Kapia Peppers Ingredients: 12 oz. Pkg. Noodles 3 Leeks, sliced (I used Melissa’s Belgian Style Leeks) 1 6 oz. Pkg. sliced Portabella Mushrooms 2 Sweet Kapia Peppers, sliced 1/4 c Butter 2 T Holland House White Cooking Wine Kosher Salt to taste Instructions: Prepare noodles according to directions […]

Mushroom and Cilantro Pasta Recipe

June 21, 2012 by Valerie Mitchell

  Mushroom and Cilantro Pasta Ingredients: 1 pound package of pasta 1 stick butter 2 packages of mushrooms (I used sliced large king trumpet mushrooms and whole small brown mushrooms) 4 green onions, chopped 6 stems of cilantro, chopped (more or less to taste) Salt Instructions: 1) Prepare pasta according to directions on package 2) […]

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