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Mama Likes To Cook

California Orange County Food Blogger - Recipes Restaurants, Adventures & Travel

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Nancy’s Pizza – Alhambra, California

November 15, 2014 by Valerie Mitchell

Chicago pizza has arrived in Alhambra! Nancy’s Pizza has been making amazing stuffed pizzas since the 1970’s and they are now expanding to new locations. I was happy when I found out about the SoCal location, since I’m a big fan of this style of pizza that is very different than what you can get at […]

Tillamook at Provisions Market – Orange, California

November 14, 2014 by Valerie Mitchell

Tillamook cheese and other dairy products make me happy. The quality is always excellent. If you know anything about their company history and practices, it all makes sense. This is a farmer owned dairy cooperative in Tillamook, Oregon. They work hard, treat their cows well and maintain high quality standards, so that every product is […]

Polenta Recipe with Spinach & Tomato

November 12, 2014 by Valerie Mitchell

  This is a simple dish that can be prepared in less than 10 minutes including prep and cook time. It can be served as a side dish with a meal or by itself. Polenta with Spinach and Tomato Ingredients 18 oz. pkg Traditional Polenta Olive Oil 1/3 bunch Spinach 1 Tomato Salt to taste […]

Mimi’s Cafe – Tustin, California

November 10, 2014 by Valerie Mitchell

Have you been to Mimi’s Cafe lately? A new Frites Grill menu is now available. In order to learn how to make authentic French frite, they sent a team to France to learn this art. As a starter, we ordered Artichoke Frites. They are hand breaded and come with an aioli dipping sauce. My son ordered […]

Beets and Chickpeas Recipe

November 8, 2014 by Valerie Mitchell

    Beets and chickpeas (aka garbanzo beans) work well together. This dish is really easy to prepare and works well as a quick meal by itself or as a side dish. The recipe can be made using cans, but now that I’ve discovered Melissa’s Steamed Beets and Garbanzo Beans in the produce department I prefer to […]

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