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Mama Likes To Cook

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Dinner

Fig and Fennel Salad Recipe with Lemon Dressing 🥗

April 3, 2026 by Valerie Mitchell

feature fig and fennel salad

This fig and fennel salad recipe features a perfect balance of sweet fresh figs, warm roasted fennel, and zesty arugula tossed in a creamy, homemade lemon tahini dressing.

Berry Salad with Homemade Raspberry Vinaigrette 🥗

February 2, 2026 by Valerie Mitchell

feature strawberry blackberry salad

When you want a salad that is extra special, toss this homemade raspberry vinaigrette dressing into my fresh mixed berry salad. 

Savory Wood Ear Mushroom Stir Fry: A Flavorful Vegan Delight 🥢🥕

January 15, 2026 by Valerie Mitchell

vegan wood ear mushroom stir fry

When you are looking for a meal that is as nutritious as it is delicious, this Wood Ear Mushroom Stir Fry is a must-try! This vibrant vegan dish combines the unique, crunchy texture of wood ear mushrooms with the sweetness of carrots and the freshness of bok choy.

Easy Bruschetta Pasta Salad: The Perfect Picnic Side Dish 🥗☀️

January 13, 2026 by Valerie Mitchell

arugula Bruschetta pasta salad

When the weather is nice and the sun is shining, there is nothing better than an outdoor gathering with friends and family. This Easy Bruschetta Pasta Salad is my go-to recipe for picnics, potlucks, and backyard parties!

Vegan Jackfruit Taco Recipe: The Delicious Meat Alternative 🌮🌱

January 10, 2026 by Valerie Mitchell

feature jackfruit taco recipe

Vegan tacos are absolutely delicious, especially when you follow this easy Jackfruit Taco recipe! Whether you use fresh or canned jackfruit, this filling is perfect for those who don’t eat meat, and the carnivores in the family will love it, too.

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