Looking for a no-cook, easy lunch or dinner? A strawberry chickpea salad fits the bill. It’s also vegetarian, vegan and gluten-free. We are in the middle of a heatwave. When the weather is hot, the last thing I want to do is cook or eat hot food. Last night, we had mango slushies for dinner. They […]
Dinner
Vegetarian Sweet Potato Corn Chowder
A thick and hearty chowder is an easy, feel good meal. It’s tasty right after you make it and also works well as leftovers to eat at home or to pack up to take to work or school. This Sweet Potato Corn Chowder is vegetarian as is. There are no clams and no chicken or […]
Lemon Garlic Asparagus with Pasta
Asparagus has been so good this year! Each time I go shopping, I buy a few more pounds of this delicious vegetable. It’s been finding it’s way into my breakfasts, lunches and dinner. Lemon garlic asparagus goes well with pasta and makes a satisfying lunch that is vegetarian and vegan. I used buckwheat soba noodles […]
Easy Maple Roasted Carrots
Maple and carrots were made for each other! The natural sweetness of these two flavors work together well, especially when roasted. Maple roasted carrots are really easy to make. It only takes a couple minutes of prep time to cut the carrots and get them in the oven. Then while they are roasting, you can […]
So Many Delicious Ways to Cook Asparagus – 30 Recipes from Food Bloggers
Asparagus! I was so happy when I found tender Spring asparagus at the market this week. It is possible to find asparagus just about year round, but these next few months are when it will be at it’s peak. This vegetable is versatile and can be roasted, grilled, charred, baked and more. My current favorite […]