Author Archive for Valerie Mitchell

Cheesy Salmon Rolls

salmon rolls

Cheesy Salmon Rolls Ingredients: 1 Can Salmon 1 T Mayonaise (or substitute) Chopped Cilantro Lime Juice (1/2 of a small lime, or equivalent) 6 Rolls (sliced in half) Shredded Cheddar Jack Cheese Fresh Parmesan Instructions: Mix salmon, mayonaise, cilantro and…

Jacob’s Creek Moscato

jacobs creek moscato

Jacob’s Creek About: In 1847, a young Bavarian immigrant called Johann Gramp missed the wine he used to drink in his home land. Instead of changing his habits, he decided to start growing grapes and attempt to make the wine himself.…

Fried Queso Fresco with Salsa

fried queso fresco

Fried Queso Freso with Salsa Ingredients Queso Fresco (aka Queso Blanco) Oil * Salsa * Instructions Heat small amount of oil in pan Add sliced queso fresco to hot oil Remove from pan when browned to your liking Top with…