Author Archive for Valerie Mitchell

PeeWee Potatoes and French Beans

PeeWee Potatoes and French Beans

PeeWee Potatoes and French Beans Ingredients: 1/4 cup Olive Oil 3 Cloves Garlic, sliced 12 oz. Melissa’s PeeWee Potato Medley, halved 6 oz. Melissa’s Premium French Beans, halved Cilantro, chopped 1/2 Lime Salt to Taste Instructions: Heat olive oil in heavy…

Wavy Roasted Sweet Potatoes

sweet potatoes

I love sweet potatoes and prepare them in some form or another just about every week. Roasting them is one of my favorite ways, since it’s so simple and really brings out the natural flavors. I don’t care for sweetened…

Pink Pumpkins

Pink Pumpkin

Yes, these pumpkins are pink! These are a new hybrid variety called Porcelain Doll Pumpkins. The insides are bright orange, just like you would expect from a pumpkin. The pumpkins come in a variety of shapes, sizes and shades of…