Fudge with Crushed Candy Canes Ohhhhh …. chocolate fudge. It makes me happy all year long and is super easy to make. I especially enjoy it around the holidays when I play with the flavors and give it as gifts. This treat with peppermint candy canes added has a festive flavor and looks pretty. Candy […]
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Vegan Chocolate Tofu “Ice Cream”
Do you ever have those moments where you NEED ice cream? This quick and easy recipe for soft serve ice cream can satisfy that craving. The secret to making it creamy without dairy is the silken tofu. I use Wildwood brand and am always pleased with the quality. The KitchenAid Diamond Blender does a great […]
Ranch House Coffee Shop – Lebec, California
As a lifelong Southern California resident, I have driven up and over the grapevine many times. Typically, it’s time for a food and restroom stop around Gorman or Lebec just before hitting the long desolate stretch of road on the way north or just before hitting the traffic of Los Angeles on the way home. Usually, […]
Garlic Roasted Fava Beans Recipe
Fava beans and garlic were made for each other, so garlic roasted fava beans are a wonderful snack. Roasting brings out the flavors of the beans and garlic
Veggie Grill – Tustin Marketplace – Irvine, California
Veggie Grill is a vegan restaurant that even meat eaters can enjoy. The food is delicious by any standards, so there is no need to miss the meat, dairy or other animal products. The plant based foods taste great and leave me feeling satisfied. This was my first visit to the Irvine location at the […]