First, thanks to Jill from Popsicle Blog for sharing her pictures with me, since I had a technical oops and lost all of mine from the evening. I thoroughly enjoy cooking. I love the creativity involved and like being able to add a little of this or a little of that on a whim. I […]
*****Addendum for 2014: This year the Santa Monica roast is on August 30th. **** Hatch Chile Season is here! You can join in on the fun at the following Hatch Chile Roast: Bristol Farms 3105 Wilshire Blvd. Santa Monica, CA 90403 Saturday, August 24th Roast: 8am – 2pm Live radio broadcast with Chef Jet Tila: […]
******Click HERE for the 2015 schedule****** The schedule below is from 2013.
A few days ago, I attended a live taping of The Talk – thanks, CBS! I always enjoy being at the show, but was especially happy to attend during their foodie festival. The special guest for The Talk Takeaway that day was the talented and personable Chef Cat Cora of Iron Chef fame. Along with […]
Hatch Chile season is almost here! We can enjoy them fresh for a few weeks every year and then dried and frozen the rest of the time. These versatile chiles from Hatch, New Mexico are full of chile flavor and very unique. With other chiles, the heat level is relatively constant. Ghost Peppers and Scotch […]