Fondue can make an ordinary meal feel like a party. Last year I took a fondue making class and learned that it’s a whole lot easier to make than I thought. Often fondue is made with wine or other ‘adult’ beverages, but this one is made with sparkling cider and is great for all ages. […]
Appetizers
Grape and Feta Cheese Salad Recipe
Feta Grape Salad Grape and Feta Cheese Salad Ingredients: 2 cups Grapes, halved 1/2 cup Feta Cheese, crumbled 1/4 cup chopped walnuts 1 T Balsamic Vinegar 1 t Lime juice Instructions: Combine grapes, balsamic vinegar and lime juice. Mix well and let them chill for 10-15 minutes. Gently toss in feta and walnuts. Serve. […]
Cranberry Mango Salsa Recipe
Fruit Salsa Made with Cranberries and Mango It’s always a good idea to pay attention to what we eat and the quantities we eat. That can be especially hard during the holidays when we are extra busy and have lots of food available. Appetizers are something that’s really easy to overdo, so I came up […]
Hatch Chile Salsa Verde Recipe
Every year during Hatch Chile season in the late Summer, Hatch fans buy chiles by the box and roast them to freeze and use throughout the year. I’ve got a nice stockpile in my freezer that I have been enjoying. This recipe will work with other types of chiles (Anaheim, Poblano…), if you don’t have […]
Cranberry Brie Bruschetta
Easy Cranberry Brie Appetizer The holidays are almost here and many of us are busy planning our special holiday meals that will be shared with friends and family. Most of us will also have leftovers to enjoy the days following the holiday. Those first few meals, I’m happy to eat leftovers exactly the same […]