During the warm summer months, I’m always looking to create meals that satisfy with minimal oven or stove use. This Tuna Avocado Soft Tostada recipe only takes a few minutes in the oven, prep time is quick and it’s easy to adapt the ingredients to what I have on hand and the quantity can easily […]
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Vegetarian Soft Tacos
When it comes to tacos, the choice is usually “beef, chicken or fish.” A vegetarian version can be just as satisfying without the meat. As with many Mexican style meals, the ingredients are fresh and the it’s easy to make 1 serving or enough to feed a crowd. Vegetarian Soft Tacos Ingredients: Small Corn Tortillas […]
Mango Salsa with Avocado
Mango Salsa with Avocado Ingredients: 1 Mango 2 Cloves Garlic 1 Mexican Green Onion (or 2-3 standard green onions) Cilantro 2 Melissa’s Key Limes Optional – Dried or fresh chiles 4 Ripe Avocados and Tortilla Chips Instructions: Chop mango, onion, garlic and cilantro. Toss together with the juice from the key limes. Chill for 1/2 hour […]