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Mama Likes To Cook

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melissas

Edamame Peanut Salad Recipe

February 10, 2015 by Valerie Mitchell

When I was growing up, a salad was a bowl of iceberg lettuce with a whole lot of creamy dressing on top. These days my salads have a whole lot more nutrition and flavor. This Edamame Peanut Salad only takes a few minutes of prep time and looks and tastes great. The salad works well […]

Cookbook Launch with Biggest Loser Nutritionist Cheryl Forberg

February 7, 2015 by Valerie Mitchell

Are you a Biggest Loser fan? The show has helped countless participants and viewers lose weight and improve their health. Nutrition and exercise are both important factors to weight loss success. Nutritionist Cheryl Forberg has been with the show since the very first season. She doesn’t just serve good food to the participants. She teaches […]

Cream Cheese Cherry Baked Egg Rolls Recipe

January 30, 2015 by Valerie Mitchell

When you are looking for an easy dessert recipe that feels fancy, try my cream cheese Bing cherry baked egg roll recipe. This was my first

Chinese New Year Tasting at Melissa’s Test Kitchen

January 29, 2015 by Valerie Mitchell

Chinese New Year is almost here! Fortunately, this is a holiday that we can celebrate for more than just one day. This year February 19th is officially the start of the year of the sheep (or goat), but celebrations often begin before the holiday and will continue on through March 5th. Melissa’s Produce invited a group […]

Black Eyed Pea Hummus

December 29, 2014 by Valerie Mitchell

Black eyed peas on New Year’s Day are a Southern tradition that are said to bring good fortune throughout the new year. I’m not from the South, but am happy to eat delicious food and can always use some good luck, Usually, when I make hummus, I use chickpeas (garbanzo beans) and tahini. For this lucky […]

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