Easy Mushroom Pizza Pizza!!!! This beautiful pizza was as good as it looks! I did make the pizza, but can’t take credit for creating the recipe. The Forest Mushroom Pizza recipe is courtesy of Celebrity Chef Marcel Vigneron of Top Chef and other Food Network shows. He has partnered with Stonefire Authentic Flatbreads and will […]
mushrooms
Goat Cheese Stuffed Portobellos
Portobello Mushroom Appetizer Goat Cheese Stuffed Portobello Mushrooms Ingredients: 6 oz. pkg. Portobello Mushrooms, stems removed 1 T Olive Oil 2 T Wheat Germ 2 t Fresh Basil, chopped 1/2 t Granulated Garlic 1/3 t Kosher Salt 6 oz. Goat Cheese (Chevre) Instructions: Pre-heat oven to 350º. Line a baking sheet with parchment paper. Drizzle […]
Pasta with Leeks, Mushrooms & Sweet Kapia Peppers
Pasta with Leeks, Mushrooms & Sweet Kapia Peppers Ingredients: 12 oz. Pkg. Noodles 3 Leeks, sliced (I used Melissa’s Belgian Style Leeks) 1 6 oz. Pkg. sliced Portabella Mushrooms 2 Sweet Kapia Peppers, sliced 1/4 c Butter 2 T Holland House White Cooking Wine Kosher Salt to taste Instructions: Prepare noodles according to directions […]
Homemade Pickled Mushrooms Recipe
Easy Pickled Mushrooms According to my grandmother, a meal was not complete unless it included a pickle. She said the vinegar was good for digestion, but I didn’t care about that. I just enjoyed the acidic bite of vegetables that had been seasoned and marinated in vinegar. Pickled mushrooms along with other pickled and […]
Pumpkin Leek Soup
Leeks are a wonderful thing, but …. they can be a real pain to clean. And if you don’t get them completely clean, you can end up with little sandy bits in your food. Fortunately, Melissa’s has solved that problem for me. They have pre-packaged leeks that have been cleaned and sliced. I just […]