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portobello

Creamy Portobello Mushroom Soup Recipe

February 27, 2021 by Valerie Mitchell

two bowls of portobello mushroom soup.

A bowl of creamy portobello mushroom soup is an earthy comfort food treat, but the soup can also be used in casseroles and other dishes.

How to Grill a Perfect Portobello Mushroom Burger

February 25, 2019 by Valerie Mitchell

Grilled Portobello Mushroom

I love a good grilled portobello mushroom, so am happy that grilling season is here! OK, in Southern California this is a

Vegetarian Dining at Gordon Ramsay Burgr – Planet Hollywood, Las Vegas, NV

January 26, 2014 by Valerie Mitchell

Gordan Ramsay Burgr Planet Hollywood Resort & Casino South Las Vegas Boulevard Las Vegas, NV (702) 785-5555 Sunday through Thursday 11:00 AM – 12:00 AM Friday and Saturday 11:00 AM – 2:00 AM As a vegetarian, burger restaurants are not typically my first choice. When friends decided that they wanted to go to Gordon Ramsay’s […]

Vegetarian Tofu Stir Fry

September 30, 2013 by Valerie Mitchell

Yum! Who loves fresh seasonal vegetables? My family definitely does. This recipe can easily be adjusted depending upon what’s in season. This combination was colorful and delicious. Vegetarian Tofu Stir Fry Ingredients: 14 ounce pkg Firm Tofu Marinade: 2T Soy Sauce 1T Nakano Rice Vinegar 1/2 t ginger 1T sesame oil 8 c Veggies, sliced […]

Goat Cheese Stuffed Portobellos

September 28, 2013 by Valerie Mitchell

  Portobello Mushroom Appetizer Goat Cheese Stuffed Portobello Mushrooms Ingredients: 6 oz. pkg. Portobello Mushrooms, stems removed 1 T Olive Oil 2 T Wheat Germ 2 t Fresh Basil, chopped 1/2 t Granulated Garlic 1/3 t Kosher Salt 6 oz. Goat Cheese (Chevre) Instructions: Pre-heat oven to 350º. Line a baking sheet with parchment paper. Drizzle […]

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