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Mama Likes To Cook

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Valerie Mitchell

Kaju Tofu Restaurant – Garden Grove, CA

May 14, 2013 by Valerie Mitchell

Kaju Tofu is a fabulous little Korean restaurant tucked into a strip mall in Garden Grove. They serve traditional Korean foods and are vegetarian friendly. The Seafood Bibimbap was beautiful and full of wonderful flavors. It contains an assortment of squid, mussels, cuttlefish, shrimp and oysters and is served with rice in a hot stone […]

Antonello Ristorante – Santa Ana, CA

May 9, 2013 by Valerie Mitchell

That dessert is enough to make you want to go to Antonello immediately, right? Antonello Ristorante & Enoteca Wine Bar is located at 3800 South Plaza Drive in Santa Ana, California. It’s near South Coast Plaza, but feels a world away. The restaurant is a wonderful place to enjoy fine Italian food for lunch or dinner. […]

Cucumber Mango Salsa

May 8, 2013 by Valerie Mitchell

Fresh salsa is a great way to add that extra little something special to a meal. It can be served with chips, tacos, burritos or even used in wrap sandwiches or served with eggs, meat or rice. The cucumber mango salsa is light and refreshing – perfect for a warm weather treat. I am a […]

Mashed Sweet Potatoes with Hemp Seeds

May 6, 2013 by Valerie Mitchell

Ahhh… comfort food! How do you like your mashed potatoes? Smooth? Lumpy? With skin? Without? Russet? Red? White? Yellow? Sweet? When I was growing up, potatoes were prepared the same way every Sunday – cooked in a pressure cooker and mashed until smooth with no lumps whatsoever. Now, I am happy with mashed potatoes every […]

Marie Callender’s – Riverside, CA

May 5, 2013 by Valerie Mitchell

In my mind, Marie Callender’s and pie are synonymous. Marie Callender’s brings back childhood memories for me. I can remember what a treat it was to go to my local restaurant for a meal. My favorite thing to order was soup and a big, huge piece of cornbread with melted butter on it. Of course, […]

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