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Mama Likes To Cook

California Orange County Food Blogger - Recipes Restaurants, Adventures & Travel

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Valerie Mitchell

Sweet Wine Spritzer Cocktail Recipe 🍷

March 31, 2026 by Valerie Mitchell

feature sweet wine spritzer

When you want a simple fruit forward sparkling cocktail that can be ready quickly, make a fun and tasty sweet wine spritzer. 

Cast Iron Skillet Blueberry Crisp Recipe 🫐

March 31, 2026 by Valerie Mitchell

feature cast iron skillet blueberry crisp

When fresh blueberries are at their peak, make this simple cast iron skillet blueberry crisp that is sweetened with maple syrup. 

Perfectly Chewy and Plant-Based Royal Family Mochi 👑

March 30, 2026 by Valerie Mitchell

matcha royal family mochi

Royal Family Mochi is a delicious, shelf-stable treat from Taiwan that is gluten free, vegetarian, and vegan. With a perfectly chewy texture and no artificial colors or flavors, these treats come in unique varieties like Matcha and Maple Pancake!

Squeeze, Mix, and Sip: Fun with Fabbri Italian Fruit Syrups 🥭🍓

March 29, 2026 by Valerie Mitchell

Fabbri Italian Fruit Syrups pouches

Fabbri Italian Fruit Syrups offer a delicious, fresh fruit taste in five vibrant flavors: passion fruit, blueberry, strawberry, pineapple, and mango.

Plant-Based and Versatile: Mushroom Squared Patties 🍄‍🟫

March 27, 2026 by Valerie Mitchell

maitake mushroom square patties

Mushroom Squared Patties are delicious, plant-based squares made from Maitake Mushrooms. Easy to prepare straight from the freezer, these individually packaged patties have a neutral taste that is ready to be seasoned or topped however you like!

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