Easy Salad with Grapes and Gorgonzola Cheese Summer and grapes go hand in hand. My family loves eating fresh grapes, of course, but I also enjoy using them in recipes. This salad is really easy to make and the recipe can easily be doubled or tripled to take it to a picnic or potluck. […]
Side Dishes
Jicama Mint Salad
This light and refreshing salad is perfect for a warm Spring or Summer day. It only takes a couple minutes of prep time and the recipe can easily be increased, if you are feeding a crowd. Jicama Mint Salad Ingredients: 1 Medium Jicama Dozen Mint Leaves 1 T Olive Oil 1 t Lemon Juice Instructions: […]
Vegetarian Brown Sugar Baked Beans
Vegan Baked Beans Sweetened with Splenda How much sugar do you consume each day? Even without dessert, those sugar calories can add up in beverages and pre-packaged foods. Consequently, most of us here in the US get a whole lot more sugar than we need. Splenda challenged me to make a “Sweet Swap” and use […]
Edamame Peanut Salad Recipe
When I was growing up, a salad was a bowl of iceberg lettuce with a whole lot of creamy dressing on top. These days my salads have a whole lot more nutrition and flavor. This Edamame Peanut Salad only takes a few minutes of prep time and looks and tastes great. The salad works well […]
Dragon Fruit Salsa Recipe – Pretty and Delicious!
Mmm … dragon fruit! This fruit is tasty all by itself, but it really shines in this dragon fruit salsa recipe. The simple recipe only has a few ingredients