Salt has a great reputation for their food and dining experience. I was excited to find out that I’d be visiting the restaurant when I was in the area. I was even more excited when I learned that Chef David Iino had been challenged to come up with an avocado-centric menu for our group who […]
California
Miguel’s Jr. – Tustin, California
There is a brand new Miguel’s Jr. in Orange County! It’s in the Tustin Marketplace on El Camino Real across the street from Home Depot. The first Miguel’s opened in 1973 in Corona and is still open today. It’s a full service sit down restaurant in Corona. Business improved and within two years owners Mike and Mary Vasquez […]
Avocado Themed Dinner – Four Seasons Westlake Village
A meal where every appetizer, salad, entree and dessert contains California Avocados? Yes, please! The Four Seasons in Westlake Village has talented chefs and kitchen staff who were able to create a one of a kind dining experience for our group who were there with the California Avocado Commission. Naturally, avocados were enjoyed in a variety […]
Four Seasons Westlake Village Farmer’s Market Breakfast
Recently, I spent a few days at the Four Seasons in Westlake Village, which is near the Los Angeles and Ventura County lines. The hotel is beautiful and the staff is exceptional. After waking up from a restful sleep on my final day at the hotel, I headed downstairs to enjoy breakfast in the Lobby […]
Four Seasons Westlake Village Hamptons Room Breakfast
For my first morning at the Four Seasons in Westlake Village the California Avocado Commission had arranged for a buffet breakfast in the Hampton’s Room. Naturally, California avocados took center stage. Right now is the perfect time to enjoy California avocados. The peak of the season is from April until September. This year you may […]