Kimchi fried rice is an easy and delicious way to use up leftover rice. When I’m making rice, I intentionally make more than we need for the meal.
When I was in elementary school oh so many years ago, I remember seeing a commercial for mayonnaise on TV. They suggested using mayonnaise instead of butter for grilled cheese sandwiches. I tried it and this has been my preferred way of making grilled cheese ever since. daRosario Black or White Truffle Mayonnaise is a […]
Wrap Sandwich with Strawberries and Basil Here in California, it’s strawberry season for all but a few months of the year. These sweet and nutrient packed treats are delicious as desserts, in smoothies and in a main dish. This wrap sandwich is simple to prepare and is great as an on-the-go breakfast or lunch. […]
One of my favorite treats is warm brie with fruit. The creamy goodness of the cheese goes so well with the natural sweetness of the fruit. This super easy panini combines those flavors in a tasty grilled sandwich. The brie melts quickly and the toasty bread adds a nice crunch. I prefer the flavor and texture […]
My family loves flatbread pizza. It’s really easy to make and can be a fun family project, if you have kids who like to help out in the kitchen. Vegetarian Cotija Cheese Flatbread Pizza Ingredients: Stonefire Multigrain Flatbread Olive Oil Tomato, sliced Cilantro, chopped Green Onion, sliced Cotija Cheese Instructions: Pre-heat oven to 400º. Place […]