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cilantro

Vegetarian Hominy con Queso

December 14, 2014 by Valerie Mitchell

Have you tried hominy? I tried it for the first time recently and I love it! I do most of my grocery shopping at a large Mexican grocery store. They have great prices and a large selection of produce, cheese, meat and freshly made tortillas and baked goods. I regularly see people buying those large […]

Nona Lim Pho with Pad See Ew Noodles

April 25, 2014 by Valerie Mitchell

Do you like pho? Fortunately, Iive in an area where there are many Vietnamese pho restaurants to choose from. I’ve tried making pho from scratch, but just haven’t been able to get the flavor quite right. Now, thanks to Nona Lim, it’s easy for me to get authentic flavors at home. They have new fresh broths […]

Enchiladas Made with Leftover Chicken

February 6, 2014 by Valerie Mitchell

Leftovers are a wonderful thing. I often purposely either cook extra food myself or purchase extra food at restaurants knowing that there will be enough for another meal. Some leftovers are just reheated to eat as they were originally served, but when it comes to chicken leftovers can be the start of something brand new. […]

Vegetarian Lentils with Pears

December 10, 2013 by Valerie Mitchell

A very simple way to lighten up for the new year is to cut meat and dairy out of your diet. Even if you only do this occasionally, it can still be a good thing. This Vegetarian Lentils with Pears recipe is packed with non-meat protein and easy to prepare. The recipe is also flexible, […]

Vegan Mustard Potato Salad Recipe

August 30, 2013 by Valerie Mitchell

mustard potato salad vegan side dish

When you’re planning a picnic, this vegan mustard potato salad is an excellent choice. “No mayo” is a common request among my

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