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Hard Cider Slow Cooker Beans Recipe

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Easy, Delicious Slow Cooker Beans with a Hard Cider Kick (Comfort Food!)

feature hard cider slow cooker beans

Craving comfort food with a twist?

These Hard Cider Slow Cooker Beans are SO easy to make (only 5 minutes prep!), incredibly flavorful, and totally customizable.

Plus, they’re ready in just 3-4 hours, perfect for a hands-off meal. Swap bean types, experiment with different hard ciders, and enjoy deliciousness!

Say goodbye to ordinary beans and hello to a new slow cooker hero: Hard Cider Slow Cooker Beans!

This recipe is an absolute game-changer, offering unbelievable flavor with minimal effort.

With just 5 minutes of prep and a few simple ingredients, you’ll have a dish that’s incredibly satisfying, heartwarming, and endlessly customizable.

Whether you’re craving a comforting side dish or a hearty burrito filling, these beans will hit the spot!

imperial hard cider and beans

Why You’ll Love This Recipe:

  • So Easy: Throw everything in the slow cooker and walk away! Minimal prep for maximum flavor.
  • Deliciously Different: Hard cider adds a unique sweetness and depth, unlike standard baked beans.
  • Incredibly Flexible: Use different bean types (pinto, black, kidney) and try various hard ciders (dry, sweet, spiced) for endless flavor combinations.
  • Packed with Flavor: Simple ingredients come together to create a rich, savory, and slightly sweet sauce.
  • Perfect for Meal Prep: Make a big batch and enjoy in the days to come!
  • Versatile: Enjoy as a side dish, on tacos or burritos, or topped with your favorite garnishes.

Create flavorful, homemade comfort food with ease when you grab your slow cooker and whip up a batch of these Hard Cider Slow Cooker Beans today!

hard cider slow cooker beans with sour cream

Hard Cider Slow Cooker Beans Recipe

Prep Time: 5 minutes
Cook Time: 3-4 hours

Ingredients

1 lb. Dry Red Beans
3 cans Hard Cider
4+ cups Water
1 small Onion, chopped
4 cloves Garlic, chopped
Salt to Taste

Optional Toppings:
Sour Cream
Cheese
Onion
Cilantro
Avocado

Supplies

Slow Cooker

Instructions

1) Add all ingredients to slow cooker. Use more than 4 cups water, if you’d like your beans to have more broth.

2) Set slow cooker to high heat and cook for 3-4 hours or until beans are tender.

3) Serve as is or use as a filling for a burrito or taco.

hard cider slow cooker red beans

More from Mama Likes To Cook 

Check out my vegetarian recipes, so you can get more great ideas for baking, cooking, blending and juicing.

Beans Recipes

Slow Cooker Soup Recipes

slow cooker red beans