Valentines White Chocolate Marshmallow Fudge: Easy No-Bake Treat 💖

💗 Valentine’s Day Fudge

White Chocolate Marshmallow Fudge with M&Ms

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White chocolate marshmallow fudge is a cute and tasty sweet treat that’s perfect for Valentine’s Day!

This is a really simple, no-bake dessert that is fun to make with your kids or for your kids’ classroom parties.

The combination of white chocolate, marshmallow fluff, and sweetened condensed milk creates a rich, creamy base, and the festive red and pink M&Ms add both a beautiful pop of color and a fabulous crunch.

This is a great dessert when you need a little something special and don’t have a lot of time.

Just mix, set, and enjoy!

Tips for a Perfect, Smooth Fudge Base 🌟

Fudge is a wonderfully easy treat to make, but proper melting is the key to ensuring a smooth, lump-free final product.

Melting the White Chocolate

Patience is Key: Add the white chocolate chips, butter, and vanilla extract to a microwave-safe bowl. You must melt them in short bursts—use 30-second increments, stirring well after each one.
Why Short Bursts?: White chocolate can seize (become grainy and hard) if overheated. Stirring every 30 seconds ensures the chips melt smoothly and evenly without burning.

The Essential Ingredients

The sweetened condensed milk and marshmallow fluff are what make this fudge so delightfully creamy and set perfectly without needing a candy thermometer or stovetop cooking.

Condensed Milk: Use a standard 14 oz. can of sweetened condensed milk.
Marshmallow Fluff: A 7 oz. package of marshmallow fluff incorporates easily into the melted chocolate base, giving the fudge its signature soft texture.

Customizing for Any Holiday or Theme 🌈

While the recipe is shown with red and pink M&M’s for Valentine’s Day, you can easily adapt this recipe for any celebration!

Patriotic: Choose red, white, and blue M&M’s for the 4th of July or Memorial Day.
School/Sports: Find M&M’s in the colors of your favorite sports team or school mascot.
Christmas: Use red and green M&M’s for a festive holiday treat.
Easter: Pastel Spring colors are perfect for this holiday.

White Chocolate Marshmallow Fudge Recipe

⏱️ Prep Time: 10 Minutes | Chill Time: Varies | Yield: 64 squares (from 8×8 pan)

🥣 Ingredients

12 oz. pkg. White Chocolate Chips
1 T Butter
1 t Vanilla Extract
7 oz. pkg. Marshmallow Fluff ☁️
14 oz. can Sweetened Condensed Milk
2 cups Valentine’s Day M&M Candy (or preferred color)

🥄 Supplies

8″ x 8″ Baking Dish
Parchment Paper
Microwave Safe Mixing Bowl

📝 Instructions

Prep Pan: Line an 8″ x 8″ baking dish with parchment paper, ensuring the paper hangs over the sides for easy removal.
Melt: Add the white chocolate chips, butter, and vanilla extract to a microwave-safe mixing bowl. Melt in the microwave in 30-second increments until melted, stirring well every 30 seconds.
Combine Base: Stir in the sweetened condensed milk and marshmallow fluff until the mixture is thoroughly combined and smooth.
Top and Chill: Spread the mixture evenly into the parchment paper-covered baking dish. Pour the M&M’s in an even layer on top and gently press them down into the fudge.
Set and Serve: Cover the dish and refrigerate until the fudge becomes firm. Once set, use the parchment paper to lift the fudge out and cut it into pieces to enjoy!

Ready to Make This Sweet and Creamy Fudge? ⬇️

This White Chocolate Marshmallow Fudge is one of the easiest and most satisfying no-bake desserts you can make, perfect for sharing with those you love.

Will you make this for Valentine’s Day, or will you choose a different M&M color for another holiday?