Luscious Figs
with White Chocolate and Pistachios
When you want a deliciously decadent treat, savor these white chocolate dipped figs with crushed pistachios.
The simple recipe has just 3 ingredients.
They are the perfect combination, so nothing else is needed.
Generally speaking, white chocolate is not my first choice, but when it comes to figs and pistachios it is absolutely wonderful.
Figs are a delicate fruit, so you will want to handle them carefully and serve soon after making them.
The figs are so pretty, when you slice them in half prior to dipping.
A single dipped fig is a lovely treat, but you just may not be able to stop after one.
Enjoy!
White Chocolate Dipped Figs Recipe
Prep Time: 10 minutes
Total time: 20 minutes
Ingredients
10-12 Figs
1 cup White Chocolate Chips
¼ cup Pistachios, crushed
Supplies
Microwave safe bowl
Parchment Paper
Baking Sheet
Instructions
1) Slice figs in half and cover the baking sheet with parchment paper.
2) Melt the white chocolate chips in a microwave safe glass bowl. Microwave for 30 seconds and then stir. Repeat in 10 second increments until chocolate is creamy and completely melted.
3) Dip each fig half in the melted white chocolate. Sprinkle with crushed pistachios and place on the parchment covered baking sheet.
4) Put the tray into the refrigerator for about 15 minutes, so that the chocolate sets.
More from Mama Likes To Cook
Check out the rest of my vegetarian recipes, so you can get more great ideas for baking, cooking, blending and juicing.
Fig Recipes
- Easy No Pectin Fig Jam
- White Chocolate Dipped Figs
- Cast Iron Skillet Fig Scones
- Fig and Fennel Salad with Lemon Dressing
- Blueberry & Fig Chia Pudding Cake
White Chocolate Recipes
- Peanut Butter White Chocolate Popsicles
- White Chocolate Dipped Figs
- White Chocolate Marshmallow Fudge
- Cherry Pistachio White Chocolate Cookies
- Easy White Chocolate Berry Crepes
- Purple Ube White Chocolate Fudge
Are you ready to have some delicious fun in the kitchen?
