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Easy Mango Lime Sorbet Recipe

January 6, 2014 by Valerie Mitchell

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Tangy Mango Lime Sorbet

Mango Lime Sorbet

If I had known that making sorbet was this easy, I would have done it years ago!  

The fruit flavor really comes through and I don’t have to worry about questionable ingredients that are often found in frozen treats at the grocery store.

The Mango Lime Sorbet recipe calls for just 3 ingredients.

I used overripe mangos for this batch and it still came out great.

Mango Lime Sorbet

Ingredients:

2 cups Mango, cubed or sliced
1/4 cup Lime Juice
1/2 cup Sugar

Instructions:

Add all ingredients to a blender.

Mix on high until smooth and creamy – about 30 seconds.

Put mixture into a container and place in the freezer. Sorbet will be ready in about 2-3 hours.

Easy Mango Lime Sorbet - Just 3 Ingredients!

More from Mama Likes To Cook 

Check out the rest of my vegetarian recipes, so you can get more great ideas for baking, cooking, blending and juicing.

Mango Recipes

  • Strawberry Mango Vegan Sorbet Shake
  • Chunky Mango Popsicles
  • Blended Mango Margarita
  • Tropical Smoothie Without Banana
  • Jalapeno Mango Salsa
  • Mango Lime Guacamole
  • Coconut Mango Smoothie
  • Strawberry Mango Jam
  • Mango Strawberry Salsa
  • Cranberry Mango Salsa
  • Mango Passionfruit Smoothie
  • Slow Cooker Vegan Chili with Mango
  • Mango Lime Sorbet
  • Roasted Mango with Balsamic Vinegar
  • Mango Ginger Juice

Are you ready to have some delicious fun in the kitchen?

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Filed Under: Dessert, Recipes Tagged With: lime, mango, sorbet

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