Vegan Fruit Shake
strawberry & mango
When the weather is warm, this pretty strawberry mango vegan sorbet shake is a delicious way to cool down without dairy.
This is for those times, when fruit is what you need to be satisfied.
This is a simple recipe that combines two fruit flavors that go together well, strawberries and mango.
Start with your favorite brand of strawberry sorbet, which is naturally vegan.
Then you’ll need to add in liquid, so that this becomes a shake.
Mango nectar is strong and sweet, so I like to do a mix of mango nectar and water for this shake.
This way you get good mango flavor, but it isn’t overly sweet.
Strawberry Mango Vegan Sorbet Shake Recipe
Prep time: 5 minutes
Total Time: 10 minutes
4 cups Strawberry Sorbet
1 cup Mango Nectar Juice
1 cup Water
1) Add sorbet, juice water to your blender and blend until smooth.
2) Pour into glasses and garnish with sliced strawberries.
3) Serve immediately.
More from Mama Likes To Cook
Check out my vegetarian recipes, so you can get more great ideas for baking, cooking, blending and juicing.
- Strawberry Mango Vegan Sorbet Shake
- Chunky Mango Popsicles
- Blended Mango Margarita
- Tropical Smoothie Without Banana
- Jalapeno Mango Salsa
- Mango Lime Guacamole
- Coconut Mango Smoothie
- Strawberry Mango Jam
- Mango Strawberry Salsa
- Cranberry Mango Salsa
- Mango Passionfruit Smoothie
- Slow Cooker Vegan Chili with Mango
- Mango Lime Sorbet
- Roasted Mango with Balsamic Vinegar
- Mango Ginger Juice
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- The California Wine Club
- Wine of The Month Club
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Are you ready to have some delicious fun in the kitchen?