




Warm Smoothie with oats, coffee and protein blended in
This Warm Mocha Smoothie tastes like a cozy dessert but is actually a nutritious, protein-rich breakfast perfect for a chilly morning.
Packed with coffee, protein powder, and healthy oats, it provides satisfying energy to jumpstart your day.
Unlike traditional chilled smoothies, this recipe involves warming the ingredients on the stove before blending.
It’s quick, easy to make in about 20 minutes, and can be easily adapted to be vegan!
Enjoy this comforting, caffeinated meal in a travel mug on your commute or sip it leisurely at home.
A Healthy Shift for Cool Weather ❄️
While cold smoothies are great for summer, a warm smoothie is the perfect way to enjoy that protein-packed, blended meal when the weather turns cool.
The Benefits of This Blend
- Satisfying Nutrition: This smoothie contains caffeine from coffee, protein from the powder, and healthy whole grains from the oats, making it a complete meal.
- Low Glycemic Oats: Oatmeal is low glycemic index, meaning it helps stabilize blood sugar and prevents the energy spike and crash often associated with more refined carbohydrates.
- No Extra Fruit Sugar: This is a coffee smoothie without banana, allowing you to control the sugar content.
Customizing Your Warm Mocha 🥛☕
There are several easy ways to tailor this recipe to your preferences, dietary needs, and desired flavor.
Vegan Adaptation
This recipe is simple to make entirely plant-based:
- Substitute regular cow’s milk with a milk alternative. Unsweetened nut-based milks (like cashew, almond, or hazelnut) are excellent choices.
- Ensure you use a chocolate protein powder that is clearly labeled as plant-based.
Choosing the Right Coffee
- Go Strong: Use a good, strong brewed coffee (a dark roast or espresso blend is recommended) to ensure the coffee flavor doesn’t get lost among the other ingredients.
- Leftovers Welcome: You can use leftover cold coffee, as the ingredients are warmed up in a saucepan anyway. Just make sure it’s strong!
Achieving the Perfect Texture
- For a perfectly smooth drink with no grainy bits, use a good high-speed blender and blend until fully pulverized.
- If you enjoy a bit of texture from the oats, simply blend the mixture a little less.
☕💪 Warm Mocha Smoothie Recipe
⏱️ Prep Time: 10 Minutes | Total Time: 20 Minutes | Yield: 2 Servings
☕ Ingredients
- 1 ½ cups Milk (or milk alternative)
- 3 scoops Chocolate Protein Powder (vegan, if desired)
- ½ cup Rolled Oats
- ½ cup Strong Coffee (dark roast or espresso blend)
🎁 Optional Garnish
- Crushed candy canes or peppermint candies
- Mini chocolate chips
🥄 Supplies
- Saucepan
- Blender (a simple blender works, but a powerful one is best for smooth texture)
- Measuring cup and spoon
- 2 Irish Coffee Mugs (or travel mugs)
📝 Instructions
- Simmer: Add the milk, protein powder, oatmeal, and coffee to a saucepan. Stir the ingredients together and bring to a simmer. Cook for about 10 minutes.
- Blend: Carefully pour the warm mixture into your blender. Blend until the desired consistency is reached (blend well for completely smooth results).
- Serve: Pour the warm smoothie into two mugs and, if desired, garnish with a sprinkle of crushed peppermint candy canes and mini chocolate chips.
Ready for a Cozy, High-Protein Breakfast? ⬇️
This recipe proves that smoothies aren’t just for summer!
It’s the ultimate combination of a feel-good treat and a healthy, satisfying meal.
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