Easy Air Fryer BBQ Potatoes Recipe

A Flavorful Twist: Air Fryer BBQ Potatoes

These air fryer BBQ potatoes are ready in just 20 minutes and packed with flavor. They are perfect when you crave a quick and easy side dish.

With just a few simple ingredients and your trusty air fryer, you can have a delicious side dish ready in no time.

These small, colorful red, yellow and purple potatoes are not only visually appealing but also incredibly delicious.

To give these potatoes a burst of flavor, I used Boo & Henry’s Sweet Mustard BBQ Sauce.

This sauce strikes the perfect balance of sweet and savory, with a tangy mustard kick.

It’s the perfect complement to the crispy potatoes.

Serve these crispy potatoes as a side dish to your favorite main course.

Add a dollop of sour cream or Greek yogurt for a creamy contrast.

Sprinkle with fresh herbs like parsley or chives for a burst of flavor.

Or, for an extra kick of BBQ flavor, serve with additional BBQ sauce for dipping.

Enjoy your delicious air fryer BBQ potatoes!

Prep Time: 5 Minutes
Cook Time: 20 Minutes
Yield: 1-2 Servings

Prep the Potatoes: Give your potatoes a quick wash and cut them in half.
Sauce It Up: Toss the potato halves in a bowl with a drizzle of olive oil and a couple of tablespoons of your favorite BBQ sauce. Get those potatoes coated!
Air Fryer Magic: Line your air fryer basket with parchment paper. Spread the saucy potatoes in a single layer.
Cook Time: Set your air fryer to 400°F (200°C) and cook for about 10 minutes. Flip those potatoes and cook for another 10 minutes, or until they’re crispy on the outside and tender on the inside.

So, there you have it!

A simple, delicious, and healthy side dish that’s ready in no time.

These air fryer BBQ potatoes are the perfect addition to any weeknight meal or weekend barbecue.

Give this recipe a try and let me know what you think!