Rainbow Yogurt Popsicles Recipe

Fruit and Yogurt Ice Pops

These layered rainbow yogurt popsicles are pretty and delicious, which makes them a wonderful treat for dessert or even breakfast.

Yes, I said popsicles for breakfast.

There are no added sugars or junk, so they can be enjoyed anytime when fruit and yogurt are appropriate.

This makes these popsicles great for picky eaters and anyone who wants to add some fun to meal or snack time.

The layered rainbow colored ice pops are simple to make, so your kids may enjoy helping you make them.

Follow my directions exactly, if you would like.

OR change the fruit combination depending upon your preferences or what you happen to have available at home.

The natural colors of these frozen fruit treats are pretty, so it is a fun popsicle to eat whenever you feel like it.

Enjoy!

2 1/2 cups Vanilla Yogurt
1/2 cup each of the following fruits:

1) Blend 1/2 cup of vanilla yogurt with the raspberries until thoroughly combined and creamy. Then set aside.

2) Repeat for each of the other fruits.

3) Carefully add a layer of each flavor to the popsicle mold. It’s ok for the colors to mix or swirl.

4) Add popsicle sticks and freeze overnight.

5) When you are ready to serve, run hot water over the molds for 10 to 20 seconds to loosen the popsicles.

Check out my other dessert recipes, so you can get more sweet inspiration.

Following are a few of my other tasty frozen treat recipes:

Then take a look at the rest of my vegetarian recipes, so you can have even more delicious fun in the kitchen!