Tomato and Cucumber Salad
This salad is quick and easy to make.
It looks pretty and tastes great.
I used mild Hatch Chile powder in mine, but those of you who aren’t wimpy like me may prefer using hot.
Either way, the Hatch flavor goes well with the vegetables.
Heirloom Tomato Salad
Ingredients:
1 lb Baby Cucumbers, sliced
10 oz pkg Baby Heirloom Tomatoes, halved
Fresh Basil, chopped
Kosher Salt to taste
1T Olive Oil
2T Rice Vinegar
1t Hatch Chile Powder
Instructions:
Combine ingredients and toss together.
Thank you, Melissa’s Produce for the beautiful vegetables!
More from Mama Likes To Cook
Check out the rest of my vegetarian recipes, so you can get more great ideas for baking, cooking, blending and juicing.
Cucumber Recipes
- Dill Cucumber Chips
- Turmeric Refrigerator Pickles
- Feta Stuffed Cucumber Appetizer Bites
- Cider Vinegar Refrigerator Pickles
- Chilled Cucumber Avocado Soup
- Cucumber Avocado Salsa
- Cucumber Dill Salad
- Strawberry Cucumber Salsa
- Labne Cucumber Mint Dip
- Cucumber Lemonade
Salad Recipes
- Strawberry Feta Spinach Salad
- Arugula Apple Salad with Blue Cheese
- Orange Pomegranate Salad
- Mandarin Salad with Sriracha Peanut Dressing
- Apricot Almond Salad
- Sugar Snap Pea Salad
- Fig and Fennel Salad with Lemon Dressing
- Vegan Mexican Avocado Salad
- Zucchini Mushroom Salad
- Blue Cheese and Roasted Pear Salad
- Roasted Beet Citrus Salad
- Pistachio Golden Beet Salad
- Grilled Corn Salad
- Authentic Caesar Salad
- Blueberry Blue Cheese Salad
- Berry Salad with Raspberry Vinaigrette
- Fennel Salad with Feta
- Edamame Peanut Salad
- Strawberry Fennel Salad
- Mediterranean Orzo Salad
Basil Recipes
- Sparkling Blackberry Basil Mocktail
- Pineapple Basil Basmati Rice
- Quick and Easy Italian Pesto
- Greek Pasta Salad
- Strawberry Basil Sandwich Wrap
- Tzatziki Dip Wreath
- Caprese Strawberry Kebabs
- Traditional Caprese Kebabs
- Lemon Herb Mocktail
Are you ready to have some delicious fun in the kitchen?